Technical Specifications
Production Capacity | 700 Kg/Hour |
Electric Power | 155 Kw |
Required Area | 600 m2 |
Structure Material | 304 Stainless Steel |
Line Parts:
Storage Bunker:
Function: The potatoes are placed in a wooden crate and then loaded onto the machine.
Dosing Transport:
Function: The potatoes are transferred to the potato destoner.
Destoner:
Function: The dirt is extracted from the potatoes and then they are washed with water.
Peeler Elevator:
Function: Transfer potatoes from the destoner to the peeler scale.
Peeler Scale:
Function: Weigh the amount needed for peeling.
Peeler:
Function: The outer skin of the potatoes is peeled using friction from rough surfaces.
Inspection Conveyer:
Function: Potatoes are inspected after peeling.
Slicer Elevator:
Function: Potatoes are lifted onto the spiral conveyor.
Spiral Conveyer:
Function: Potatoes are arranged in a regular order for cutting.
Slicer:
Function: The potatoes are cut into the desired shape.
Starch Extraction Mechanism:
Function: In this part, the potato starch is extracted.
The Shaker:
Function: The potatoes are transferred and the small pieces that are not suitable for frying are separated.
Blancher:
Function: The potatoes are washed after cutting.
Blancher Filter:
Function: Hot water is permanently filtered.
Water Heat Exchanger:
Function: it is used to heat hot wash water.
Air Knife:
Function: The potatoes are exposed to high air pressure to dry them before frying.
Fryer:
Function: The potatoes are fried until they become crispy.
Oil Filter:
Function: Frying oil is constantly filtered and refined.
Purifier:
Function: In this part, the frying oil is purified.
Oil Tank:
Function: The oil is stored.
Slide Filter:
Function: It is used to filter oil from potato chips.
The Shaker:
Function: It is used to filter the oil from the chips using a shaker.
Inspection:
Function: The quality of the potato chips is checked.
Flavoring:
Function: The flavors are mixed according to the desired quantity
Flavor Drum:
Function: The flavors blend harmoniously with the potato chips before moving to packaging.

